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    Food Co-Ops: Lessons Learnt
    February, 2019
    Nur Asri, Associate
    What are food co-ops? A food co-op is an enterprise that is voluntarily-owned and jointly-owned by shoppers. The mission of...
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    Gen Z – What’s Driving This New Generation of Consumer?
    February, 2019
    Molly Balzano, Project Associate
    Generation Z, people born between the mid-90s and mid-00s (approximately 14 to 24 years old) account for roughly 26%...
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    How Property Owners Can Drive Downtown Revitalization: The Case of West Hartford Center
    February, 2019
    Larisa Ortiz, Principal
    Our recent work in West Hartford, CT has served as a reminder of the positive role that enlightened property...
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    Top Five Retail Trends Headed to Your Downtown
    February, 2019
    Eric Danowski, Coro Fellow
    Special thanks to our Coro Fellow Eric Danowski for his research and writing on this article. Retail is, as...
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    The One Attribute Shared by All Great Business Environments
    February, 2019
    Larisa Ortiz, Principal
    The intersection between commerce and transit is so deeply intertwined as to be inseparable. Why did our cities come...
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    Accommodating The Growth of Food Delivery
    January, 2019
    Nur Asri, Associate
    The rise of digital technology is reshaping the retail industry. Over the last decade, consumers have grown accustom to...
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